Cookbook of the Year

Winner 2023



By Mark Moriarty

Photographer - Cliodhna Prendergast

Everyday food, refreshed and packed with flavour. This is Mark Moriarty’s cooking. In his first cookbook, Mark brings restaurant know-how into your home, making everyday food exceptional. Filled with delicious yet very achievable recipes, this book will be your go-to for everything, from the very basics of cookery to quick midweek fixes, weekend specials and classic desserts and sweets. 

About Mark Moriarty...

Mark Moriarty is a 31-year-old chef based in Dublin. He worked most recently at the Greenhouse, which held two Michelin stars, alongside head chef Mickael Viljanen and the small kitchen brigade. With 15 years’ experience in professional kitchens, Mark is a former San Pellegrino World Young Chef of the Year and was included in the Forbes ‘30 under 30’ list for innovation in the arts. He presents the hugely popular RTÉ One TV series Off Duty Chef. 

Explore the 2023 winners Best Irish Published Book of the Year
Dubray Non-Fiction Book of the Year
Bookstation Lifestyle Book of the Year
Eason Sports Book of the Year, in association with Ireland AM
Bookselling Ireland Biography of the Year
The Last Word Listeners' Choice Award
Specsavers Children's Book of the Year (Junior)
Specsavers Children's Book of the Year (Senior)
International Education Services Teen & Young Adult Book of the Year, in honour of John Treacy
An Post Irish Bookshop of the Year
Foras na Gaeilge Irish Language Fiction Book of the Year Award Short Story of the Year
Irish Independent Crime Fiction Book of the Year
National Book Tokens Popular Fiction Book of the Year
Sunday Independent Newcomer of the Year
Library Association of Ireland Author of the Year
Eason Novel of the Year
Listowel Writers' Week Poem of the Year